An original, popular flavour
Colourful and trendy, these bread layers delicately flavoured with spinach have a beautiful green colour, ideal for giving all your creations a fresh, natural look.
Soft and light, they are perfect to serve with many different ingredients such as poultry, fish, goat cheese and even creams.
Our bread layers have been specially designed in an extra-large size of approx. 30 x 40 cm to save you a considerable amount of time. The crustless recipe also reduces any waste and therefore, ensures you can optimize your productivity.
Quick and practical: butter, spread and simply arrange your chosen ingredients on the layer whilst still frozen, then cut it into the shape of your choice.
True to its values, Boncolac guarantees a product free from preservatives, palm oil or artificial flavourings, so that it can provide its customers with products of the highest quality.
All of our layers are made using French flour.
How to prepare
NO NEED TO DEFROST
Lay your bread layers flat on a hard surface before using.
Need some inspiration? Why not take a look at our Recipes section.