Organic Chocolate Mud Cake
A chocolate mud cake, pre-cut into 12 servings, made with 70% cocoa organic chocolate.
A chocolate mud cake, pre-cut into 12 servings, made with 70% cocoa organic chocolate.
“Grande Tradition” Gâteau Basque
A cake consisting of bitter almond crème pâtissière encased in all butter shortcrust pastry.
A cake consisting of bitter almond crème pâtissière encased in all butter shortcrust pastry.
Chocolate Mud Cake
A moist chocolate mud cake made with whole eggs and dark chocolate.
A moist chocolate mud cake made with whole eggs and dark chocolate.
Mini Portuguese Custard Tarts 80 x 25 g
The authentic Portuguese custard tart recipe in a miniature version.
The authentic Portuguese custard tart recipe in a miniature version.
Passion fruit Meringue and Coconut tartlet
Tartlet composed of a pure butter pastry, a smooth passion fruit filling spread with a swirl of meringue and sprinkled with grated coconut .
Tartlet composed of a pure butter pastry, a smooth passion fruit filling spread with a swirl of meringue and sprinkled with grated coconut .
Lemon Meringue Tartlet
A tartlet with an all butter shortcrust pastry base, lemon filling and flambéed meringue.
A tartlet with an all butter shortcrust pastry base, lemon filling and flambéed meringue.
Raspberry Meringue Tartlet
A tartlet with all butter shortcrust pastry with a raspberry filling, decorated with a pink meringue “spiral”.
A tartlet with all butter shortcrust pastry with a raspberry filling, decorated with a pink meringue “spiral”.
Lemon Tartlet
The great lemon tart reproduced in the form of a tartlet: shortcrust pastry with a glazed lemon filling.
The great lemon tart reproduced in the form of a tartlet: shortcrust pastry with a glazed lemon filling.
Classic Canelé
The authentic canelé recipe, crispy on the outside and soft on the inside.
The authentic canelé recipe, crispy on the outside and soft on the inside.
Apple Tartlet
A tartlet made using all butter shortcrust pastry with an apple and almond compote, covered with apple segments.
A tartlet made using all butter shortcrust pastry with an apple and almond compote, covered with apple segments.
Taco Appetizers
3 varieties to cater to all tastes: Tacos stuffed with chicken, courgettes, a sweet and sour-style sauce and mozzarella – tomato flavour tortilla/Tacos stuffed with beef, peppers, cheddar – spinach flavour tortilla/Tacos stuffed with guacamole, sweetcorn, red kidney beans, Emmental – flaxseed tortilla.
3 varieties to cater to all tastes: Tacos stuffed with chicken, courgettes, a sweet and sour-style sauce and mozzarella – tomato flavour tortilla/Tacos stuffed with beef, peppers, cheddar – spinach flavour tortilla/Tacos stuffed with guacamole, sweetcorn, red kidney beans, Emmental – flaxseed tortilla.
Mini Chocolate Fondants
A gourmet fondant recipe made up of 24% chocolate (60% cocoa) and using fresh butter.
A gourmet fondant recipe made up of 24% chocolate (60% cocoa) and using fresh butter.
