Pineapple and Coconut Tart
A tart with crisp shortcrust pastry and mouth-watering pineapple slices arranged by hand on a delicious coconut filling.
A tart with crisp shortcrust pastry and mouth-watering pineapple slices arranged by hand on a delicious coconut filling.
Matcha Green Tea Tart
All butter shortcrust pastry with a smooth and creamy, green tea flavour filling, decorated with grated caramelized coconut.
All butter shortcrust pastry with a smooth and creamy, green tea flavour filling, decorated with grated caramelized coconut.
“Grand Arôme” Chocolate Tart
An all butter shortcrust pastry tart with a rich, dark chocolate filling, covered with icing and small chocolate batons.
An all butter shortcrust pastry tart with a rich, dark chocolate filling, covered with icing and small chocolate batons.
“Grand Arôme” Lemon Tart
An all butter shortcrust pastry tart with a creamy lemon filling. A tart that brings together and perfectly balances the slight acidity of the lemon filling with the sweetness of the all butter shortcrust pastry.
An all butter shortcrust pastry tart with a creamy lemon filling. A tart that brings together and perfectly balances the slight acidity of the lemon filling with the sweetness of the all butter shortcrust pastry.
Passion Fruit Tart (10 pre-cut servings)
All butter shortcrust pastry filled with a smooth passion fruit cream and decorated with passion fruit seeds. A new exotic temptation!
All butter shortcrust pastry filled with a smooth passion fruit cream and decorated with passion fruit seeds. A new exotic temptation!
Multifruit Tart
A shortcrust pastry tart filled with apple compote and covered with three different kinds of fruit (damsons, apricots and raspberries), all arranged by hand in circles.
A shortcrust pastry tart filled with apple compote and covered with three different kinds of fruit (damsons, apricots and raspberries), all arranged by hand in circles.
Bourdaloue Pear Tart
An all butter shortcrust pastry tart with pear halves carefully arranged by hand on a frangipane filling.
An all butter shortcrust pastry tart with pear halves carefully arranged by hand on a frangipane filling.
Raspberry Meringue Tartlet
A tartlet with all butter shortcrust pastry with a raspberry filling, decorated with a pink meringue “spiral”.
A tartlet with all butter shortcrust pastry with a raspberry filling, decorated with a pink meringue “spiral”.
Apricot Tart
An apricot tart with the fruit all arranged by hand in circles, on top of an all butter shortcrust pastry base.
An apricot tart with the fruit all arranged by hand in circles, on top of an all butter shortcrust pastry base.
Lemon Meringue Tartlet
A tartlet with an all butter shortcrust pastry base, lemon filling and flambéed meringue.
A tartlet with an all butter shortcrust pastry base, lemon filling and flambéed meringue.
Apple and Red Berry Crumble-Style Tart
A tart made up of shortcrust pastry, an apple filling, apple pieces, raspberries, redcurrants and blackcurrants, all covered with a brown-sugar crumble-style topping.
A tart made up of shortcrust pastry, an apple filling, apple pieces, raspberries, redcurrants and blackcurrants, all covered with a brown-sugar crumble-style topping.
Strawberry Tart
The great strawberry tart consisting of all butter shortcrust pastry, frangipane and a generous layer of strawberries all arranged on top by hand.
The great strawberry tart consisting of all butter shortcrust pastry, frangipane and a generous layer of strawberries all arranged on top by hand.
