Showcasing the best of the Mediterranean
This pain surprise showcases the best of the Mediterranean with its summer flavours!
This large pain surprise, 15.5 cm in diameter, is perfect for all your functions!
On a soft ciabatta-bread base, delicately flavoured with olive oil and basil and nicely decorated with thyme and pumpkin seeds, this pain surprise, packed with Mediterranean flavours, contains 50 sandwiches in 5 different varieties.
5 Italian recipes with summer flavours:
- Parma ham served with garlic butter and basil.
- a semi-dried, lightly marinated tomato, with sheep’s cheese and basil pesto
- a delicious combination of slightly spicy provolone cheese, fresh rocket and chopped almonds
- a vegetarian recipe with an eggplant, parmesan and chopped almond delice
- tuna rillettes served with black olives and candied lemon
True to its values, Boncolac guarantees a product free from preservatives palm oil or artificial flavourings, so that it can provide its customers with products of the highest quality.
How to prepare
IN THE REFRIGERATOR
Put the frozen pain surprise, still in its flow wrap, in the refrigerator for 24 hours. Leave to stand for 30 minutes at room temperature before serving.