Large Lemon Meringue Tart
A large all butter shortcrust pastry tart with a lemon filling, covered in meringue which has been “dabbed on” with a spatula.
Apricot Clafoutis Tart
A tart inspired by our popular Morello Cherry Clafoutis in an apricot version.
Walnut Tart
A shortcrust pastry tart filled with a walnut and almond frangipane cream, topped with walnut pieces and flaked almonds.
Morello Cherry Clafoutis Tart
An all butter shortcrust pastry tart with a vanilla filling, made using eggs and whole morello cherries.
“Gourmet” Tarte Tatin
A gourmet tarte tatin, packed with fresh fruit and with lashings of unsalted caramel sauce.
Traditional Apple Tart
An apple tart in keeping with tradition.
Normandy Apple Tart
A shortcrust pastry tart with a vanilla filling made with eggs and topped with fresh apple slices.
“Grand Arôme” Chocolate Tart
An all butter shortcrust pastry tart with a rich, dark chocolate filling, covered with icing and small chocolate batons.
Passion Fruit Tart (10 pre-cut servings)
All butter shortcrust pastry filled with a smooth passion fruit cream and decorated with passion fruit seeds. A new exotic temptation!
Organic Apple Tart
An all butter shortcrust pastry tart with an apple filling, topped with apple slices.
Raspberry Tart
A tart with pretty raspberries set in a raspberry jelly, encased in all butter shortcrust pastry.
Lemon Meringue Tart
An all butter shortcrust pastry tart with a lemon filling, covered in meringue which has been “dabbed on” with a spatula.